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baked corn?


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Posted

i've just been reading up on winning dietry for racing pigeons and it says you should bake the corn in the oven for half an hour, to remove all the moisture, before you let it cool and give to the birds does anybody do this?

Guest slugmonkey
Posted

Heat destroys nutrition it alters more than moisture content I feed grain straight from field when I can get it heat ruins vitamin content of most foods

Posted

Read a while ago that the Old Timers, used to put a tray of corn in the oven after the wife had cooked Sunday roast, then fed to the birds, corn may have had a bigger moisture content then. would work well with Barley, home malting.

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